Curry Fried Rice Balls (Vegetarian) (VO)
3 light and crispy fried rice balls in a bath of our classic sweet chili sauce and topped with our kentweird slaw, green onion, and sesame seeds.
$
12
Broad Castle Sliders
4 burger sliders with American cheese, onion, and pickle. Served on a steamed bun.
$
15
Veggie Platter (Vegan)
Cauliflower, broccoli, onions, and red peppers. Pan seared and coated in our vegan glaze.
$
13
Pork Paté Bao Buns
Three fried bao buns with our house made pork paté, gochujang paste, and our slaw. Topped with sesame seeds and micro greens.
$
13
Pork Belly Fried Rice Bowl
Tender Korean style pork belly sautéed and served over vegetable fried rice. Topped with kimchi, sesame seeds, micro greens, and red pepper flakes.
$
18
Joe Mein
Soba noodles in a sweet and salty sauce with seasonal vegetables. Topped with sesame seeds, red pepper flakes, and micro greens. *seafood allergy* (Add Chicken $5/Pork Belly $8/Tofu $6/Beef $10)
$
13
Thai Noodle Soup
Glass noodles in a light, salty, sweet beef broth with gochujang and soy paste.
$
13
Japache
Glass noodles in a soy based sauce. Topped with mushrooms, seasonal vegetables, red peppers, and bulgogi beef. Get it vegan for $14!
$
19
Veggie Fried Rice
Carrots, peas, onion, and cabbage in Chinese style fried rice topped with sesame seeds and 'Vertical Paradise' microgreens. *seafood allergy* (Add Chicken $5/Pork Belly $8/Tofu$6)
$
13
D-Lux Burger
2 'Country Dairy' smashed beef patties dressed in American cheese, lettuce, tomato, red onion, and garlic mayo on a sesame seed bun. Served with house fries.
$
18
Olive Burger
Two ‘Country Dairy’ beef patties on a brioche bun topped with American cheese, garlic mayo, olive spread, lettuce, and tomato. Substitute pretzel bun for $2. Add bacon for $2.
$
18
Korean Beef
Bulgogi marinated sliced ribeye, provolone, kimchi, slaw, and garlic mayo on a sub bun.
$
20
Hot Cheeto Katsu
Hot Cheeto breaded chicken katsu topped with lettuce, tomato, ranch, American cheese, and red onion on a brioche bun. Substitute pretzel bun for $2. Add bacon for $2.
$
17
The Pickle & Chicken
Jerk style grilled chicken topped with sumac honey mustard, lettuce, provolone, and tomato on a brioche bun. Substitute Pretzel Bun for $2. Add bacon for $2.
$
17
Tofu Katsu (Vegetarian) (VO)
Tofu dressed up like a katsu! Garlic mayo, lettuce, miso pickles, and American cheese on a sesame seed bun.
$
18
Sauces
Bird's Eye Hot Sauce, Cilantro Ranch, Sumac Honey Mustard, Garlic Mayo, House Aioli, and Sweet Chili.
$
.75
Sides - House Fries
House cut fries tossed with our house fry seasoning blend.
$
7
Sides - Garlic DIll Fries
House cut fries tossed with garlic oil and dill.
$
8
Sides - Braised Chicken
$
5
Sides - Glazed Korean Pork Belly
$
8
Side - Bulgogi Beef
$
10
Side - Tofu Katsu
$
8
Side - Kimchi
$
4
Side - Kentweird Slaw
Red cabbage, cabbage, red onion, carrot, and sweet creamy dressing.
$
4
Kid's Buttered Noodles *For kids 12 and under*
Soba noodles in butter and cheddar cheese.
$
6
Kid's Grilled Cheese *For kids 12 and under*
American cheese grilled between two slices of toast. Served with house fries.
$
7
Kid's Burger *For kids 12 and under*
Served with American Cheese and a side of house fries.
$
8