WHEN READY ORDER AT THE EITHER END OF THE BAR UNDER THE "ORDER HERE" SIGN
Straight Up Fries (V)
Salt & Pepper
$
6
Fries - Garlic and Parmesan (GF)
Straight up fries, garlic oil, Parmesan, parsley
$
8
Togarashi Fries (V) (GF)
Garlic, Ginger, Nori, Orange & Sesame Oil
$
7
Curry Fried Rice Balls (V)(GF)
Three rice balls with hoisin mayo and sweet thai chili
$
8
Elote Nachos (GF)
Roasted corn, bell pepper, tomato, jalapeno, queso, cilantro, chili powder, and hot sauce. Add shredded chicken $2
$
15
Beer Cheese Garlic Bread
Our take on the popular Korean street food. Sweet creamy beer cheese stuffed inside a Nantucket bread roll, dunked in garlic butter batter and roasted in the oven.
$
11
Braised Chicken Tacos (VO)
Slow beer braised chicken, gochujang honey glaze, pickled carrots, cilantro. Three per order. Add fries $3. Sub mushrooms for vegan option.
$
12
Peri Peri Hot Chicken
Fried chicken breast, peri-peri sauce, provolone, citrus slaw, and chili aioli. Served with fries.
$
13
"A Burger"
Two smash patties, American cheese, special sauce, pickled red onion, lettuce, tomato. Add bacon $2 Served with side of fries.
$
14
Drunken Noodles (GF)
Red bell pepper, red onion, bok choy, Pebble Creek mushrooms, "Drunken" sauce, and rice noodles. Add pork, chicken, or beef $4
$
12
Flank N' Fries (GF)
Jerk marinated flank steak topped with chimichurri and served with choice of side.
$
19
Feature - Crispy Aldo (VO)
Pan roasted potatoes, cumin, curry, chilis, coriander yogurt, cilantro, green onion. Served with pita. (Vegan option served with coriander coconut cream)
$
8
Kid Burger
Plain kid size burger with salt & pepper fries.
$
8
Kid Chicken Tenders
Two fried chicken tenders with salt & pepper fries.
$
8
Sauces
Cream Hoisin (V), Banana Ketchup Aioli, Peri Peri (V), Special Sauce, Chili Aioli, Sweet Chili (V), House Hot Sauce (V), House BBQ (V)
$
.50