WHEN READY ORDER AT THE EITHER END OF THE BAR UNDER THE "ORDER HERE" SIGN

Straight Up Fries (V)

Salt & Pepper
$  6

Fries - Garlic and Parmesan (GF)

Straight up fries, garlic oil, Parmesan, parsley
$  8

Togarashi Fries (V) (GF)

Garlic, Ginger, Nori, Orange & Sesame Oil
$  7

Curry Fried Rice Balls (V)(GF)

Three rice balls with hoisin mayo and sweet thai chili
$  8

Elote Nachos (GF)

Roasted corn, bell pepper, tomato, jalapeno, queso, cilantro, chili powder, and hot sauce. Add shredded chicken $2
$  15

Beer Cheese Garlic Bread

Our take on the popular Korean street food. Sweet creamy beer cheese stuffed inside a Nantucket bread roll, dunked in garlic butter batter and roasted in the oven.
$  11

Braised Chicken Tacos (VO)

Slow beer braised chicken, gochujang honey glaze, pickled carrots, cilantro. Three per order. Add fries $3. Sub mushrooms for vegan option.
$  12

Peri Peri Hot Chicken

Fried chicken breast, peri-peri sauce, provolone, citrus slaw, and chili aioli. Served with fries.
$  13

"A Burger"

Two smash patties, American cheese, special sauce, pickled red onion, lettuce, tomato. Add bacon $2 Served with side of fries.
$  14

Drunken Noodles (GF)

Red bell pepper, red onion, bok choy, Pebble Creek mushrooms, "Drunken" sauce, and rice noodles. Add pork, chicken, or beef $4
$  12

Flank N' Fries (GF)

Jerk marinated flank steak topped with chimichurri and served with choice of side.
$  19

Feature - Crispy Aldo (VO)

Pan roasted potatoes, cumin, curry, chilis, coriander yogurt, cilantro, green onion. Served with pita. (Vegan option served with coriander coconut cream)
$  8

Kid Burger

Plain kid size burger with salt & pepper fries.
$  8

Kid Chicken Tenders

Two fried chicken tenders with salt & pepper fries.
$  8

Sauces

Cream Hoisin (V), Banana Ketchup Aioli, Peri Peri (V), Special Sauce, Chili Aioli, Sweet Chili (V), House Hot Sauce (V), House BBQ (V)
$  .50