Universal Acceleration - Hazy IPA - 6.0% -13.5oz
Dry Hopped w/ Cryo Columbus and Cryo Mosaic Hops
Zwickel - Unfiltered Lager - 4.1% - 16oz
Replicating raw experience. Easy, Pleasing, Dry.
Oddities of Yunnan: Stone Grows in the Clouds+ - BA Sour Ale - 7.2% - 10oz
Rye BA Sour w/ Golden Yunnan Tea, Mango & Marigold Petals
Ski Patrol - Winter Wit - 6% - 16oz
Belgian Wit brewed with cardamom and orange peel
Power Of Movement - Port BA Porter - 6.3% - 10oz
Port Barrel Aged Porter
Wakapuaka - Brett Ale - 5.2% - 13.5oz
BV's Pro-Am Beer by Nick Rodammer. Brewed with New Zealand Motueka, Wai-iti, and Teiheke Hops.
Cherry Angelina - BA Sour - 8.5% - 10oz
Ba Sour Ale w/ MI Montmornecy & Balaton Cherries
Braile Pale Ale - Pale Ale - 4.5% - 16oz
Brewed in collaboration with our friends at Site:Lab and with can art from Not Design. This tasty session ale has Michigan Chinook and Centennial hops that lend soft citrus and pineapple. Brewed in celebration of Project 1.
Casual Wednesdays - Red Wine Ba Ale - 10.5% - 10oz
Brewed with grape must (freshly crushed grape juice.)
Coqtoberfest - Season Lager - 6% - 16oz
Marzen Style Lager Beer
Paris - Pinot Noir BA Sour - 10.5% - 10oz
Brewed with black peppercorn and orange peel. Complex and wine like.
Blood Orange Cranberry - 5.3% - 13.5oz
Blended Farmhouse Ale w/ Blood Orange & Cranberry
Straight Up Stout - Stout - 5% - 16oz
A traditional dry stout.
Port Love - Imperial Stout - 9.8% - 10oz
Famous stout aged in Port Wine barrels.
You Pick 'Em
Choose four 5oz pours. +Some beers are subject to an additional $1 to $1.50 up charge.+
Wine by the glass
5oz pour of either Table Red, Table White, Sparkling produced by Black Star Farms.
Detroit City Sodas
Your choice of Cola, Diet Cola, Lemon Lime, Root Beer, Unsweetened Tea, Ginger Ale, Rock N Rye, Cream Soda.
Straight Up Fries
Salt & Pepper (V)
Chili, orange peel, nori & ginger spice (V)
Seasonal hummus with carrots, celery & grilled pita (V)
Straight up fries topped with Banana-Ketchup Aioli and Chimichurri
More than a Snack
Adobo marinated Chicken skewers with banana ketchup aioli and micro cilantro. Served with choice of grilled pita & slaw or fries.
Three pan seared tempeh sliders with pickled pear, roasted candy beets, citrus slaw & sweet orange veganaise. (V)
Peri Peri Fried Chicken
Beer batter fried chicken breast tossed in peri-peri sauce with smoked provolone and house slaw
Rice noodles with mushrooms, bell peppers, red onion, greens, and tossed in our "drunk sauce". Add Chicken or Pork for $2
Two Country Dairy Burger blend smash patties with American cheese, lettuce, pickled red onion, tomato, and beer barbecue aioli on a sesame bun.
Flank n’ Fries
Marinated flank steak, grilled and sliced, with chimichurri and a pile of fries